Invite dad and the whole family to Smokin’ Pete’s for the best bbq in the area this Sunday. The Father’s Day Special is a Reversed Seared Tomahawk Ribeye (avg 3.5 lbs) seared on a M&M Santa Maria Grill over a live fire. Truly prepared perfectly at medium rare and served over a bed of garlic herb parmesan tater tots with fresh homemade chimichurri, two 8oz sides, and two pieces of cornbread. This enormous platter is so perfect for sharing with dad!

Top it off with a cocktail special and let me recommend the Maple Bacon Old Fashioned, complete with Rattlesnake Rosie’s Maple Bacon Whisky, Maple Syrup from our local favorite Schiek’s Maple Farm, and garnished with the house cured & smoked candied bacon.

The menu may feel overwhelming but no worries I have some recommendations for you: get that Tomahawk Ribeye to share, and add on the smoked sausage or the smoked brisket. Go for the cowboy beans or the street corn, you won’t be disappointed! For the chicklins’ they serve grilled cheeses and burgers! Something for everyone!

For the mama’s going to Father's Day your must try is the Smokin’ Peach Cocktail - homemade and smoked ingredients make this cocktail truly delicious! The compote and peaches are both house smoked making it that much more special!

Happy Father's Day to all!

Checkout Smokin’ Pete’s

Location: 5286 W Lake Rd, Geneva, NY 14456

Phone: (315) 412-9542

Website: https://www.smokinpetes.com